Agrotechnical Biofortification as a Method to Increase Selenium Content in Spring Wheat

Selenium (Se) is a micronutrient that insufficiently present in the human diet. Increasing its content food through appropriately matched agricultural practices may contribute to reducing Se deficit humans. The study covered effect of grain, soil, as well grain and soil fertilization with selenium combined foliar application at different stages spring wheat (Triticum aestivum L.) development. involved sodium selenate. Fertilization had no significant on yield. Grain application, particular development plant significantly contributed an increase grain. showed accumulation depends type term application. best method introducing into stage tillering stem elongation (G + S F1-2) for which highest was obtained (0.696 mg·kg−1 Se). applied biofortification methods wheat.